Food

Pasta and pumpkin: creamy Neapolitan recipe

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There pasta and pumpkin it’s a typical Neapolitan first course, one Neapolitan recipe rich in tradition. Of humble and simple origins, the pasta and pumpkin it is special because it is cooked “all together”, just like risottata pasta or the risottos themselves! In fact, the pasta is added directly into the pumpkin previously cooked and the final taste has a unique flavor and aroma! Try it too creamy Neapolitan recipe for a perfect pasta and pumpkin!

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